Cowboy
Bone-In
RibEye
-
Steakhouse &
Whisky LoungeLet us host your next
private party, special event
or business dinner.
THE MENU
A collaboration of chefs, Kent Rathbun and Fernando Rodriguez, the menu features fresh Texas ingredients. Our sauces are prepared from scratch in our kitchen daily. We smoke our meats in-house. We proudly serve well-aged Certified Angus Beef brand steaks.
OUR
EVENTS
At Cool River, there is always something going on. Come join us for a night of fun, conversation, and food. View all of our upcoming events.
Hickory
Smoked
Prime Rib